What does being Kosher mean?

In Hebrew, "Kashrus," from the root of kosher, means "pure".  Kosher is not a cooking style nor does it mean that each loaf of Povitica is blessed, it simply means that the way we prepare our Povitica is synonymous with purity, quality and high standards or preparation.

The process of certification does not involve "blessing" each Povitica; nor does it apply solely to Jewish cuisine. Kosher certification involves examining the ingredients used to make the food, examining the process by which the food is prepared, and periodically inspecting the processing facilities to make sure that kosher standards are maintained.

Because of the extra supervison involved in the food's preparation, Kosher has sparked the interest of the health conscious. Our safety, quality and cleanliness standards are second to none.

Strawberry Hill is proud to offer our Povitica as Kosher.

Kosher Certification by Vaad of Kansas City


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